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Japanese Niigata Fried Chicken
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Chef :
Aunty Eiko's international cuisine experienceJapanese Niigata Fried Chicken
Fried chicken served with curry powder from Niigata city. #GlobalApron
Cooking instructions
* Step 1
Season the chicken breasts with salt and pepper and marinate them in yogurt mixed with garlic and ginger for a half day.
* Step 2
Wash the chicken breast and cut into big sizes. Put Katakuriko starch powder (any starch is ok) on chicken.
* Step 3
Fry them in vegetable oil until golden good color.
* Step 4
Put curry mix powder on fried chicken when you eat.
* Step 5
Enjoy💕🌸💕🌸
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