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Ingredient
Slow Cooker Beef
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Chef :
Aunty Eiko's international cuisine experienceSlow Cooker Beef
I made so soft roasted beef. 55℃ 4 hours in slow cooker 👌#slowcooker
Ingredient
500 g
beef
2 pieces
garlic
20 cm
spring onion
10 cm
celery
2.5 tablespoon
soy sauce
2.5 tablespoon
olive oil
Cooking instructions
* Step 1
Ingredients: cut spring onion and celery. Chop garlic.
* Step 2
Put beef, seasonings and other ingredients in ziplock bag. Deflate in the water.
* Step 3
Clip it in pot and cook in a slow cooker at 55°C for 4 hours. Leave it to cool.
* Step 4
Fry beef to make good crispy color on surface.
* Step 5
Keep beef in bag.
* Step 6
Enjoy ㊗️👌
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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