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Ingredient
Japanese Miso Pork Salad
Introduce
Chef :
Aunty Eiko's international cuisine experienceJapanese Miso Pork Salad
You can use this miso pork for salad, rice, and topping of your dishes.
Ingredient
250 g
minced pork
1 tablespoon
sesame oil
1 piece
ginger
1 tablespoon
mayonnaise
1 tablespoon
miso
1/2 tablespoon
sugar
1/2 tablespoon
oyster sauce
1/2 teaspoon
grind garlic
Cooking instructions
* Step 1
Ingredients cut vegetables. Seasonings.
* Step 2
Fry onion and ginger and after good smell put minced pork.
* Step 3
Pork is fried then put mixed seasonings and put chili powder to taste.
* Step 4
Put Miso pork on shredded cabbage. Sprinkle sesame. Enjoy😉❣️
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