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Brownie Pudding

Introduce

Chef :

Patch

Brownie Pudding

Ingredient

Food ration :

8x8 pan

Cooking time :

45 minutes
1 cup

Flour

3/4 cup

Sugar

1/2 t

Salt

1/2 cup

Milk

2 T

Oil

Cooking instructions

* Step 1

Combine all brownie ingredients and put in an ungreased 8x8x2 pan.

* Step 2

Combine all pudding ingredients. Pour over top of brownie.

* Step 3

Bake at 350 degrees for 30 minutes. Serves 8.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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