Home Dish Spinach- Rice Croquet

Spinach- Rice Croquet

Introduce

Chef :

A Chef and A Mom

Spinach- Rice Croquet

An excellent evening snack/ a party appetiser. Made with easily available ingredients, this one is easily doable

Ingredient

Food ration :

6-8  pieces

Cooking time :

15 mins
1/2 cup

cooked rice

to taste

Salt

1 teaspoon

cumin powder

1 teaspoon

cumin seeds

1 teaspoon

turmeric powder

1 teaspoon

red chilli powder

Cooking instructions

* Step 1

Add all the ingredients except oil in a large mixing bowl(add gram flour if needed)

* Step 2

Mix well and start to bring the mixture together

* Step 3

Start to create small croquets or desired shape (Add the gram flour /corn flour if there is difficulty in binding)

* Step 4

Heat oil to deep fry

* Step 5

Add the prepared croquettes in batches and deep fry until golden brown

* Step 6

Rest the fried ones on an absorbent paper for a while

* Step 7

Serve immediately with chutnies or ketchup of your choice

* Step 8

Enjoy while warm!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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