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Ingredient
Ragi besan pan cake
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Chef :
Rajput Amita SinghRagi besan pan cake
Ragi is very nutritional for our health,I made ragi pan cake it's very healthy breakfast for winters,
Ingredient
Food ration :
2 servingsCooking time :
20 minutes
1/2 cup
ragi
1/2 cup
besan (gram flour)
1/2 cup
Sooji (semolina)
1 tsp
turmeric powder
1 tsp
black pepper powder
1 tsp
coriander powder
1 tsp
chaat masala
to taste
Salt
1/2 tsp
baking powder
Cooking instructions
* Step 1
Take mixture bowl add besan,sooji,ragi and all masala and onion chilli,than make semi liquid batter with help of water
* Step 2
Take pan add ghee transfer the batter,spread all over the pan evenly,
* Step 3
Cover with lid for 2 minutes
* Step 4
Than open and turn it over,both side cook till golden brown colour
* Step 5
Serve with coriander chutney,Enjoy ♥️🌻😋
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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