Home
Ingredient
Whole wheat and oats homemade bread
Introduce
Chef :
Aish Kaur aggarwalWhole wheat and oats homemade bread
Homemade breads are always awesome but if there is a healthy option I feel like top of the world
Ingredient
3 cups
wholewheat flour
1 cup
oats flour
2 tsp
yeast
2 tbsp
olive oil
350 ml
Warm water
1 tsp
Salt
2 tsp
sugar
Cooking instructions
* Step 1
First take a bowl than add wholewheat flour,oats flour than add salt,yeast,sugar mix it well than add whole warm water and make a sticky dough than add oil and rest it for 30-35 min
* Step 2
After 35 min check the dough it should prove well it’s depend upon climate if it is done than remove it from the bowl and knead it for 1-2 min and leave it for another 20 min
* Step 3
After resting knead a dough again make a rectangular shape according to your tin (I use 8/4/4 tin)than transfer it into the tin and now rest it for 20-25 min again till the dough prove we’ll in between preheat your oven for 20 min at 190* c when bread proven well than brush some milk on it and bake it for 25 min at 190* c when it’s bake properly than place a bread on cooling rack till it cool down properly than cut slice and enjoy homemade bread
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic