Broiled steak
Cooking instructions
* Step 1
Select steak 11/2 inches thick for oven broiling, otherwise broil in pan. Have oven @ 500 f. If desired,cover both sides with salt,pepper. Place steak 2 to 3 inches from flame. Sear, turn on other side, sear,15 minutes for rare steak. Serve immediately on hot platter with piece of butter,slices of lemon and little paprika. Have oven door open while broiling.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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