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Ramadan Special - Chicken Flower Dumplings
Introduce
Chef :
Bethica DasRamadan Special - Chicken Flower Dumplings
If you are looking for some visually appealing appetizers, then go for these CHICKEN FLOWER DUMPLINGS. They are not only very easy and simple to make but are equally healthy too, as they are steamed to perfection.
Ingredient
to taste
salt
handful
coriander leaves, chopped
2 tbsp.
fried onions
1 tsp.
ginger-garlic paste
1 tsp.
red chili flakes
Cooking instructions
* Step 1
In a bowl, mix together mince, salt, onion, coriander leaves, chili flakes and ginger-garlic paste.
* Step 2
Grease your palm and make small round balls out of the mix. Coat with the soaked rice.......
* Step 3
Steam for 15-17 minutes or till the rice is fully cooked.
* Step 4
Let it cool down for some time before you serve.
* Step 5
Serve them with tomato ketchup / momo sauce.
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
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