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Ingredient
Simple crab rangoon π¦
Introduce
Chef :
KanaanekoSimple crab rangoon π¦
Seeing everyone's cooking crab ragoon, I really wanted to try it too! This time, I followed @Uchu 's recipe and changed worcestershire sauce to soy sauce.
Ingredient
Food ration :
18 piecesCooking time :
30 mins
10
Crab sticks
18
Wonton skin
10 cm
Spring onion
Cooking instructions
* Step 1
Prepare ingredients.
* Step 2
Place cream cheese in a bowl. Chop crab sticks and spring onion in small pieces and add to the bowl. Add half spoon of soy sauce.
* Step 3
Put 1 teaspoon of cheese mixture on a wonton skin. Wet the edge of the skin with water and carefully wrap it to make a dumpling shape.
* Step 4
Deep fry the dumplings. Drain off excessive oil.
* Step 5
Enjoy with chili sauce!
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