Home Dish Whosayna’s Eggless Strawberry Mousse

Whosayna’s Eggless Strawberry Mousse

Introduce

Chef :

Husseina Nazir

Whosayna’s Eggless Strawberry Mousse

#goldenapron3

Ingredient

Food ration :

9 servings

Cooking time :

30mins

Cooking instructions

* Step 1

Make jelly as prescribed on packets, pour strawberries and mix well
Image step 1 Image step 1

* Step 2

Beat cream till peaks are almost formed
Image step 2

* Step 3

Pour half of strawberry jelly mixture, icing sugar and essence in whipped cream and beat till whipped well (do not over whip it)
Image step 3

* Step 4

Can use digestive biscuits powder or sponge cake slices as base for the mousse or can use the extra jelly, let it set

* Step 5

Decide the base you want, lay on the dessert moulds or bowls

* Step 6

Pour mousse on each bowl and level it can freeze for half and hour to set it properly

* Step 7

Pour a tablespoon of jelly and garnish with strawberry, can also use whipped cream rosettes

* Step 8

Let it chill and set in fridge then serve
Image step 8

Note: if there is a photo you can click to enlarge it

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1. Start Small

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