Home Dish Bread Machine Recipe for Cheese Stuffed Garlic Rolls

Bread Machine Recipe for Cheese Stuffed Garlic Rolls

Introduce

Chef :

Raven

Bread Machine Recipe for Cheese Stuffed Garlic Rolls

Soft, warm cheese filled garlic rolls are great for appetizers, snacks or to serve at lunch or dinner.

Ingredient

Food ration :

16 servings
1 tsp

salt

2 tbsp

olive oil

1 packages

active dry yeast

1/2 stick

melted butter

Cooking instructions

* Step 1

Heat the water to warm. Do not get it to hot or it will kill the yeast.

* Step 2

When water is warm, add the package of yeast and stir well to activate it. Let sit for 10 minutes, until foamy. That's how you know if it is active.

* Step 3

Pour the yeast mixture in the bread pan. Add flour, sugar, oil and salt in that order.

* Step 4

Set the machine to the dough cycle. You may need to add a couple of tablespoons of water if it seems dry. Do this by spoons and only enough to moisten it from being to dry.

* Step 5

Let the dough cycle finish and let rise. After the first rise, remove from bread pan.

* Step 6

On a floured surface, knead dough until no longer sticky. Usually just a few minutes.

* Step 7

Cut the cheese sticks into 4 equal size pieces so you have 16 pieces total.

* Step 8

Pinch off golf ball size pieces of dough and place a cut piece of cheese into center and form ball around the cheese. Pinch to seal all around to hold cheese inside while baking.

* Step 9

After cheese is tightly secured inside and edges sealed, roll the ball into your hands to form a more round ball if you choose.

* Step 10

In a pan, spray non-stick cooking spray. Place each ball about a inch apart. This should make 16 balls. You can make bigger or smaller depending on your preferences.

* Step 11

Cover and let rise until doubled. About 30-50 minutes depending on how warm it is where your rising dough.

* Step 12

Preheat oven to 350°F after dough has risen to doubled in size.

* Step 13

When doubled in size, bake for 15-20 minutes or until golden brown.

* Step 14

While rolls are cooking, mix the melted butter and garlic together. I like adding parsley with mine, but you can also use chopped garlic to your taste also.

* Step 15

Brush butter/garlic mix over hot rolls.

* Step 16

Serve hot with pizza or spaghetti sauce if you like :)

* Step 17

You can also make this with stand mixer with dough hook, or by hand. I have done it all 3 ways, just a lot easier in bread machine :)

Note: if there is a photo you can click to enlarge it

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