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Salmon in White Sauce
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Cooking instructions
* Step 1
Mix lemon, salt, pepper, lemon juice. Then rub it into salmon on both sides.
* Step 2
Heat pan on medium heat. Then pour two tbsp butter and fry the salmon.
* Step 3
When finished frying set aside.
* Step 4
In same pan pour the remaining butter and sautee garlic. Until it turn golden brown.
* Step 5
Then pour cream sauce, let it simmer then put back salmon.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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