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Ingredient
Spinach artichoke stuffed garlic bread
Introduce
Ingredient
12 oz
artichokes, chopped
1 cup
mozzarella
1 block
cream cheese
2 tbs
melted butter
1 tsp
minced garlic
Cooking instructions
* Step 1
Mix cream cheese, mozzarella, spinach, artichokes, garlic salt, garlic powder, and pepper.
* Step 2
Cut french bread in 3 large pieces. Then cut out the middle of the bread and stuff with the mixture. Then cut into slices and top with melted garlic butter and parsley.
* Step 3
Wrap in foil and bake at 350° for 20 minutes
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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