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Ingredient
Korean Side Dishe| Glass Noodles Egg Dumplings
Introduce
Chef :
YouTube: and그리고Korean Side Dishe| Glass Noodles Egg Dumplings
Using the ingredients available at home, you can make delicious dishes.
Whenever I eat new Korean food, I always feel very surprised. I can't help but sigh: "Wow, it turns out that eggs can be made into this kind of food"。
Ingredient
Food ration :
2 servingsCooking time :
10 minutes
2
ea egg
1 teaspoon
salt
1 teaspoon
soy sauce
0.5 teaspoon
sesame oil
Cooking instructions
* Step 1
Prepare all ingredients
* Step 2
Cut Chinese chives into small pieces
Beat the eggs
* Step 3
Boiled water to cook glass noodles
After the glass noodles are cooked, remove them from water and put them in a bowl, cut them with scissors
* Step 4
Seasoning: 1 teaspoon salt, 1 teaspoon soy sauce, 0.5 teaspoon sesame oil, a bit pepper
After adding seasoning, add Chinese chives and egg liquid
Then mix all the ingredients evenly
* Step 5
Warm the pot, put oil and then ready to cook yummy “glass noodles egg dumplings”
When the bottom of the egg is done, fold in half
Both sides are fried to a beautiful reddish yellow color and they will become delicious
Note: if there is a photo you can click to enlarge it
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