Home Dish Deep fried Tofu & Minced Pork

Deep fried Tofu & Minced Pork

Introduce

Chef :

Rie

Deep fried Tofu & Minced Pork

I like this exquisite combination of refreshing flavor of vinegar and sweetness and spice. If water is too much or too little, please adjust.

Ingredient

Food ration :

3 servings

Cooking time :

10 mins
2 tbsp

sake

2 Tbsp~

soy sauce

2 Tbsp~

sugar

1 Tbsp

vinegar

70 cc~

water

Cooking instructions

* Step 1

Heat the oil in a pan and stir ground pork until it changes color and smells good.

* Step 2

Add deep fried tofu and cook 1 min, put sake, soy sauce, sugar, vinegar, water and simmer until 3/4 of the liquid is gone.

* Step 3

Turn off the heat once, pour the dissolved potato starch and stir slowly. Turn on the low heat and keep stirring until thickened.

Note: if there is a photo you can click to enlarge it

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