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Ingredient
New Orleans Cornbread
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Ingredient
2 1/2 cups
Cornmeal
1 cup
Flour
2 Tbsp
Baking powder
1/2 cup
Brown sugar
1 tsp
salt
2 cups
Buttermilk
2
eggs
1/3 cup
butter
1 cup
corn
1/2 Lb
Bacon (fried/crumbled)
Cooking instructions
* Step 1
Mix dry ingredients in large bowl
* Step 2
Mix wet ingredients in separate bowl.
* Step 3
Add wet ingredients to dry and mix well.
* Step 4
Grease a 9 by 9 pan with butter, pour in mixture and bake at 375°F for approximately 30 minutes.
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10 Pieces Of Expert Nutrition Advice
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