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Creamy Egg Mayonnaise Sandwich
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Chef :
Monica RangaswamyCreamy Egg Mayonnaise Sandwich
#GA4 #Week12 #Mayonnaise
Quick and easy recipe of yummy and creamy egg mayonnaise salad sandwich. This can be prepared in few minutes on busy mornings and tastes very delicious.
Ingredient
Food ration :
3 peopleCooking time :
30 mins
4-5
large eggs
2 tbsp
Mayonnaise
1 tsp
Mustard paste
2 tbsp
green onions chopped
To taste
salt
As needed
pepper powder
As needed
butter
Cooking instructions
* Step 1
Boil the eggs for 10 mins and let it cool for 10 mins. Roughly chop the eggs and take it in a bowl.
* Step 2
Slit the buns and toast them on tawa with butter.
* Step 3
Chop 1 lettuce leaves and add it to the bowl along with chopped spring onion, mayo, mustard, salt and pepper. Mix well.
* Step 4
Place 1 lettuce leaves in each bread roll and fill with egg salad. Serve immediately or wrap it in sandwich paper for kids box.
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