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Ingredient
Almond milk Badam milk shake
Introduce
Ingredient
Food ration :
1 personCooking time :
15 minutes
1/4 cup
approx. 30 badam / almonds
2 1/4 cup
milk
As needed
few thread saffron / kesar
3 tsp
sugar / to taste
1/4 tsp
cardamom powder / Elaichi powder
Cooking instructions
* Step 1
Firstly, soak ¼ cup badam in hot water for 30 minutes.
peel off the skin of badam and transfer into small blender.
add in ¼ cup milk and blend to smooth paste. keep aside.
now in a large kadai heat 2 cup milk stirring occasionally.
* Step 2
Add in prepared badam paste.
also add few thread saffron and 3 tsp sugar. stir well.
simmer for 5 minutes or till milk thickens.
additionally, add in ¼ tsp cardamom powder and stir well.
* Step 3
Finally, serve badam milk or almond milk hot or chilled garnished with few saffron.
Note: if there is a photo you can click to enlarge it
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