Home Dish Oreo Cake

Oreo Cake

Introduce

Chef :

Jyoti Prakash Assudani

Oreo Cake

#flavour2

Ingredient

Food ration :

3-4 people

Cooking time :

35-40 minutes
2 packets or 120 grams

Oreo biscuits (crushed)

1/2 cup

milk

1/2 cup

sugar

Cooking instructions

* Step 1

Take a cake tin and spread oil around the tin

* Step 2

Sieve all the ingredients like oreo biscuit,sugar and baking powder and baking soda.

* Step 3

Add milk to it and mix it well. Make sure there are no lumps.

* Step 4

Add this cake batter to the above tin over a butter paper.

* Step 5

Preheat the cooker if you are using it.

* Step 6

Now place the cake tin with batter on a low flame.

* Step 7

Let it cook for 35-45 minutes. Then check it between.

* Step 8

Allow the cake to cool down.

* Step 9

Spread chocolate sauce,or sugar or coffee cream and serve it.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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3. Focus on Adding—Not Subtracting

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6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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