Home Dish Matki chi usal

Matki chi usal

Introduce

Chef :

Epseeta Panigrahi

Matki chi usal

#indianKitchen. Maharashtrian dish and I am trying to cook by retaining it's authenticity

Ingredient

Food ration :

4 servings
250 grams

sprouted Mouth

1 tablespoon

jeera

3 tsp

oil

as needed

curry leaves

1 teaspoon

haldi

1 teaspoon

red chilli powder

To taste

salt

Cooking instructions

* Step 1

Wash and boy Matki ki daal for 20 minutes
Image step 1 Image step 1

* Step 2

Take oil in a kadai add,hing, jeera,Rae, chillies, garlic, onion and tomat. Add salt,haldi and chill Powder and cover for 20 min. Add Matki dal and cook for another 10 minutes. Lastly add Kadi Patta.
Image step 2 Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

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