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Ingredient
Murmura Ladoos/Puffed Rice Laddoo
Introduce
Chef :
Dr.Madhumita MishraMurmura Ladoos/Puffed Rice Laddoo
#Mar
#W1
#RiceisNice
#Cookpadindia
#Puffedrice#murmura
Ingredient
Cooking time :
10 minutes
1 Tsp
ghee
3 cup
murmura, roasted
1 cup
jaggery
2 Tbsp
roasted peanuts
1/3 Tsp
sonth powder
1/4 Tsp
black pepper powder
Cooking instructions
* Step 1
Arrange and assemble the ingredients. Road Murmura and black sesame seeds on low flame. Set aside.
* Step 2
Heat ghee in a pan. Add jaggery. It melts and you find bubbles after 3-4 minutes depending on the amount of ingredients.
* Step 3
Add a pinch of bubbled jaggery in water. If it doesn't spread and form a small ball then it's the time to add Murmura and other ingredients.
* Step 4
Mix well everything while, switch off the flame and make Ladoos with wet palms 🤲 in water. Delicious Puffed Rice Laddoo is ready to enjoy.
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