Custard, Chocolate emoji
Cooking instructions
* Step 1
In 2 tsp cold milk mix custard powder well. Boil the rest milk. Add sugar. Slow down the flame. Add the custard powder with milk,to the boiling milk, it will thicken. Stir continuously for 2 minutes, avoiding lump formation. Cool down and set in mould.
* Step 2
In a non-stick kadhai, let the condensed milk boil on low flame, add cocoa powder and mix well. Add the ghee and cook when chocolate, separate from the pan.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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