Cookies and peaches pudding
Introduce
Chef :
Shandré Candiotes
Cookies and peaches pudding
This is the dessert my mom often made for us as kids. It is super easy and delicious.
Ingredient
Food ration :
6 - 8 servings
Cooking time :
30 minutes
Cooking instructions
* Step 2
Spray & Cook an oven dish pan.
* Step 3
Place Choc-Kits biscuits in pan.
* Step 4
Open sliced peaches and pour slices and syrup over biscuits.
* Step 5
Cover the pan with foil or a lid.
* Step 6
Place in oven and SWITCH OFF the oven.
* Step 7
Leave to soften for 30 minutes or until after dinner.
* Step 8
Enjoy with whipped cream or ice cream.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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