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Ingredient
Instant Mirch Achar
Introduce
Ingredient
100 gm
green chillies
2 tbsp
mustard oil
1/4 tsp
asafoetida
1 tsp
fennel seeds
1 tsp
Nigella seeds
2 tbsp
achar masala
1/4 tsp
turmeric powder
1/2 tsp
red chilli powder (optional)
as taste
Salt
2 tbsp
thick curd
1 tsp
lemon juice
Cooking instructions
* Step 1
First wash the chillies dry them with kitchen towel or any cotton cloth.then slit them into middle.
* Step 2
In a pan heat oil add cumin seeds, Nigella seeds,and asafoetida saute few seconds then add green chillies.saute and turn the flame low.cook for two minutes.add fennel seeds, turmeric powder,salt, red chilli powder and achar masala.mix that it coated chillies well.add 2tbsp water cover and cook for 2-3 minutes.
* Step 3
Open the lid add curd mix well cook another 2 minute on high flame then turn off the flame.the instant mirch achar is ready.keep in an airtight container and enjoy.
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