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Ingredient
Vegetables Idli
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Ingredient
Food ration :
3 servingsCooking time :
5 minutes
1 cup
idli batter
1/2 cup
curd
1 tbsp
chopped capsicum
1 tbsp
chopped carrot
1 tbsp
chopped spring onion
1 tbsp
chopped broccoli
1 tbsp
chopped coriander leaves
1 tsp
oil
Cooking instructions
* Step 1
Put batter in a bowl,add curd and 1 cup water.Mix and leave for 5 minutes.
* Step 2
Meanwhile warm the steamer in microwave for 5 minutes.If you are using a gas stove,then warm the steamer for 10 minutes.
* Step 3
Mix all the vegetables to idli batter,mix and put into the greased mould.
* Step 4
Put the moulds into steamer,cover and microwave idlis on HighPower for 5 minutes.
* Step 5
Check after 5 minutes with toothpick.Idlis are cooked well take out.
* Step 6
Serve hot with Sambhar and chutney.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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