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Ingredient
Jowar Roti
Introduce
Ingredient
Food ration :
4 servingsCooking time :
30 minutes
1 cup
jowar atta
1/2 tsp
salt
1 tsp
oil
Cooking instructions
* Step 1
Take a mixing bowl, add atta & salt, mix it well. Add water slowly slowly, knead a medium soft dough. Rest it for 5 minutes. Add oil now, knead it again. Keep aside.
* Step 2
Take small portions of the dough, roll it, make a med sized roti.
* Step 3
Heat an iron tawa, bake it as normal ata roti.
* Step 4
Serve it with any curry or poha.
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