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Mango Halwa Recipe
Introduce
Chef :
Sakshi NillawarMango Halwa Recipe
#SD4 #week4
Looking for mango pulp recipes? Wondering how to make mango halwa? I’ve got one delicious answer for both your questions. Make this easy mango halwa from mango pulp
Ingredient
Food ration :
5/6 small pieceCooking time :
45 minutes
2 3/4 cups
Mango Pulp
1 tablespoon
Ghee
Cooking instructions
* Step 1
In a heavy bottom vessel (I used a small pressure cooker) add the ghee and when it is hot add the mango pulp.
* Step 2
The mixture will reduce in quantity, there will be a change in color and after 45 minutes transfer this mixture to a greased (with very little ghee) plate. I used 2 and 3/4 cups of pulp and it cooked down to 3/4ths of a cup approximately. So a very small plate is enough.
* Step 3
I left the plate undisturbed for one more hour and then tried cutting it into pieces and it came out perfectly. Garnish it with nuts of your choice.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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