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Ingredient
Noodles
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Ingredient
1 cup
sliced onions
1/2 cup
spring onions
1 cup
thinly sliced carrots
1 packet
boiled and cooked noodles
1 tbsp
schezwan sauce
1 tsp
ketchup
1 tsp
soy sauce
1 tbsp
oil
Cooking instructions
* Step 1
Ready all the veggies
* Step 2
Heat oil in a pan. Add sliced onions. Saute. Simultaneously add carrots and bell peppers
* Step 3
Cook for a minute or two. Then add ketchup, soy sauce, schezwan sauce, salt and black pepper
* Step 4
Give a mix. Add spring onions (keep some for serving) and cooked noodles. Serve hot
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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