Home Easy Vegan "Pork Rinds" Snack

Vegan "Pork Rinds" Snack

Introduce

Chef :

Chef Mommy Nessa

Vegan "Pork Rinds" Snack

Saw this recipe on @thesaucestacheguy page on Instagram. He has a ton of fantastic vegan "meat" recipes that you can't even tell are vegan! He even has a book out! I highly recommend following him if you are looking for great #veganrecipes 😃👍👍 #vegan #veganmeat #vegansnacks #veganrecipe

Ingredient

Food ration :

2-4 servings

Cooking time :

20 mins
2-4 sheets

rice paper

2-4 tbsp

cooking oil

Cooking instructions

* Step 1

Begin by heating oil in a deep frying pan and cut rice paper sheets into 6-8 pieces depending on desired size.
Image step 1

* Step 2

Drop pieces into hot oil and fry until crispy.
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* Step 3

Remove and let drain on paper towels.
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* Step 4

Add to bowl and toss with desired seasonings & toppings! Enjoy!
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* Step 5

For my "rinds" I used all of the suggested seasonings/toppings listed above! However, use whatever you like! 👌😎
Image step 5

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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