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Ingredient
Chicken biryani
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Ingredient
Food ration :
6-8 servingsCooking time :
1hr
1 kg
rice
1/4 kg
oil
1/4 kg
onion
1/4 kg
tomato
1/4 kg
yoghurt
as needed
Biryani masala
7/8
Plums
5/6
green chilli
Half
bunch Coriander
Half
bunch mint
Cooking instructions
* Step 1
Pre soaked the rice 1/2 an hour before
* Step 2
Heat oil brown the onion 🧅 add ginger,garlic🧄 and sauté
* Step 3
Add chicken fry until golden and let the meat out
* Step 4
Add tomatoes,🍅, yoghurt and biryani masala and bhonify add fried chicken🐔 and cook until oil relase
* Step 5
Boil rice in hot boiling water with whole gram masalaand salt until more than half done (aik kani) and strain the excess water
* Step 6
Layer the masala first then rice 🍚then again chicken 🐔 then again the rice layer
* Step 7
On top garnish Coriander🍀, green chillies🌶️, mint 🥬and plums
* Step 8
Final step pour the yellow food colour dissolve in oil
* Step 9
Let it dum for ten to twenty minutes and serve hot 🔥 with raita and salad🥗
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