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Home Dish Plum cake

Plum cake

Name: How to cook Plum cake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 servings
Cuisine: Us

Introduce

Chef :

Monika Jain ( Homechef)

Plum cake

#Dec #W4

Ingredient

Food ration :

8 servings

Cooking time :

1 hrs 10 mins

1 1/2 cup

maida

1/4 tsp

cinnamon

1/8 tsp

ginger

1/8 teaspoon

clove

1 tsp

orange zest

1 tsp

baking pwd

1/2 teaspoon

baking soda

1/2 cup

vegetable oil

3/4 cup

brown sugar

1 cup

yogurt

1 tsp

vanilla extract

for soaking

⅓ cup orange juice ⅓ cup water

1 tablespoon

lemon juice

1 cup

tutti frutti

1/4 cup

raisins

1/4 cup

dried apricots

1/8 cup each

dried cranberries ,prunes

for folding

¼ cup almonds ¼ cup walnuts ¼ cup cashews

Cooking instructions

* Step 1

In a saucepan, take orange juice, lemon juice and water.

* Step 2

In a bowl whisk together flour, baking powder, baking soda, the spices and orange zest and set aside.

* Step 3

Gently fold in the dry ingredients and mix until everything is well combined and there are no large flour pockets in the batter. Do not over mix at this stage.