Keto Chilli Paneer

Name: How to cook Keto Chilli Paneer - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Sadaf Jabeen

Keto Chilli Paneer

This Keto Chilli Paneer is magic- A popular starter found in most Indian and Chinese restaurants in India . if you are on keto diet and your taste bud are struggling but your brain want your body to be in great shape,don’t you worry here is a lip-smacking dish which will make your taste bud dancing and help in weight loss.it’s easy to make only with three ingredients and is hella impressive. Do give it a go! # keto

Ingredient

Food ration :

2 servings

Cooking time :

Prep time- 5 minutes, cook time -10 minutes

250 gram

Cooking instructions

* Step 1

First cut all the veggies into cube cut, cut the paneer into big chunks,season with salt and pepper

* Step 2

Fry paneer till golden brown on either side and cut into bite size pieces.

* Step 3

Now fry slit green chilies,chopped ginger and garlic in a wok.

* Step 4

Add the onion and capsicum.

* Step 5

Add in vinegar,chilli sauce,soya sauce and little water

* Step 6

Cook for 2 minutes and add in paneer

* Step 7

Cook till all the liquid is dried up.garnish with spring onion and serve hot.

Note: if there is a photo you can click to enlarge it

Tag

paneer large onion (cube cut) large capsicum cube cut garlic ginger spring onion chopped green chilies, slit soya sauce vinegar chilli sauce olive oil Pepper powder Salt

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