Easter ChocoPops Simnel Cake

Name: How to cook Easter ChocoPops Simnel Cake - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 people
Cuisine: Us

Introduce

Chef :

Reshma Mathias

Easter ChocoPops Simnel Cake

Ingredient

Food ration :

6 people

Cooking time :

1 hour 30 mins

2 1/2 cups

Semolina

1/4 cup

Milk

1 1/2 cup

Sugar

1/2 cup

Oil

1/2 cup

Maida/ All-purpose Flour

1/2 tsp

Baking powder

1/2 tsp

Baking soda

1 tsp

Lemon juice

Cooking instructions

* Step 1

Add 2 cups of semolina into a mixer jar and make a fine powder of it.

* Step 2

Add this fine semolina powder into a mixing bowl and add boiled & cooled milk

* Step 3

Mix it well & let it rest for 30 minutes.

* Step 4

Into a small bowl, add 1/4th cup, boiled & cooled milk, add 1/2 tsp lemon juice. Let it rest for 15 minutes.

* Step 5

Into another bowl,put 1/2 cup maida,1tsp baking powder,1/2 tsp baking soda and sieve all ingredients into a bowl and keep it ready.

* Step 6

After 30 minutes,mix it well,add half cup of cooking oil, 1& half cup of sugar. Mix it well. In a minute or two sugar melts and forms water consistency.

* Step 7

Add dry ingredients & mix it well.mix the batter. Add the curdled milk & give it a mix. The batter is ready.

* Step 8

Heat a kadai, drizzle some drops of oil & put a butter paper.close it with a lid. Cook for 45 mins on a low flame. Allow to cool

* Step 9

The tummy cake is ready. You can garnish it with tuty fruity & chocopops as 11 disciples & then also add grated chocolate with honey. Serve as an easter dessert !