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Aloo Pakora Recipe I Boiled Potato Pakora
Introduce
Chef :
Safina KhanAloo Pakora Recipe I Boiled Potato Pakora
Aloo Pakora is a simple deep-fried Indian snack that is perfect to serve with tea or coffee. These are a favorite during monsoon, winters, and iftar parties.
Ingredient
Food ration :
3 servingsCooking time :
30 minutes
. 2
boiled potato
. 1 tbsp
onion chopped
. ¼
chopped Ginger
¼ tsp
. roasted cumin powder
2. pinch
black pepper
to taste
. Salt
¼ tbsp
. red chilli powder
¼ tsp
. chat masala
240 gram
. Besan (gram flour
2 tbsp
. Rava (Sooji)
¼ tsp
. chat masala
½ tbsp
. turmeric powder
¼ tsp
. roasted cumin powder
. 1 pinch
baking soda
as required
. Oil for frying
. as needed
Water
Cooking instructions
* Step 1
Firstly take a bowl add 2 boiled potato and mashed potatoes well in it add onion, salt to taste. and red chilli powder, chat masala powder, black pepper, roasted cumin powder, Ginger chopped. green chilli chopped, green coriander chopped, crushed whole coriander seed mix it now make a small ball with it
* Step 2
Further take a bowl add gram flour and sooji (rava), baking soda, salt and red chilli powder, chat masala, turmeric powder, black pepper, roasted cumin powder, whole coriander seed and mix well now add water make a thick batter
* Step 3
Now take a wok add oil and heat it now dip potatoes ball in gram flour batter And fry it
* Step 4
Fry it till becomes golden brown, Pakora is ready transfer it in a dish and serve it with tomato sauce
* Step 5
Pl see the video for recipe #safina kitchen #safinakitchen https://www.youtube.com/c/safinakitchen?sub_confirmation =1
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