Chocolate Peda Recipe

Name: How to cook Chocolate Peda Recipe - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 5 servings
Cuisine: Us

Introduce

Chef :

Safina Khan

Chocolate Peda Recipe

Chocolate Peda is an Indian fudge sweet that is prepared during festivals and celebrations. This one is enhanced and made modern with the addition of dairy milk & cocoa powder. The traditional pedas involves an elaborate cooking process. However, this recipe is an instant one using milk powder and milk & dairy milk chocolate. These instant ones are equally rich, flavorful with a melt in mouth texture and can be prepared within 30 minutes. Addition of cocoa powder & dairy milk chocolate gives a lovely chocolate taste to the pedas. Serve Chocolate Peda as a sweet dish during special occasions and festivals. Chocolate milk peda recipe a instant and easy peda you can try even in the last minute.This is simple instant chocolate peda with with milk and milk powder & dairy milk chocolate as main ingredients. this is a easy peda recipe even beginners can try. Recipe by #safina khan #Safina kitchen #safinakitchen #GA4 #WEEK10 #Mithai #Chocolatepeda #festival

Ingredient

Food ration :

5 servings

Cooking time :

30 minutes

120 grams

milk powder

1 tsp

coco powder

120 grams

milk

dairy milk chocolate

1 tsp

butter

1 tbsp

sugar

badam for garnish

Cooking instructions

* Step 1

In a heated pan, add milk and dairy milk chocolate.

* Step 2

Mix well with a ladle so that there are no lumps. Now cook it on low flame. Add milk powder and keep cooking. It will become thick in 2-3 minutes.

* Step 3

When it forms a thick mass and leaves the sides of the pan. Get ready with cocoa powder mixture, add cocoa powder, sugar to milk, mix well to form a smooth paste.

* Step 4

Now add the butter and keep cooking and make a soft dough.

* Step 5

Then grease your fingers first. Now pinch a tiny portion, roll into a tiny ball if forms a ball then stop cooking. Switch off and set aside for at least 20 minutes. Transfer the mixture to a bowl and Cool down for 15-20mins.Now pinch a small lemon sized ball and roll it.