Homemade Chocolate Spread
Introduce
Chef :
Ritu Singh
Homemade Chocolate Spread
#WCD
A healthy and delicious take on a much loved chocolate nut spread. This chocolate cashew nut spread contains only six ingredients, and one of those is milk. It’s quick and easy to make.
Cooking instructions
* Step 1
Heat a pan add cashew and roasted it. And allow to cool.
* Step 2
After that transfer it into the jar and coarsely grind it. Then add cocoa powder and powder sugar and again grind it. Then add oil and vanilla essence and again grind it.
* Step 3
Now add little by little of milk and grind it and make it smooth and creamy. Your chocolate spread is ready. Transfer it into a jar and keep it into a refrigerator. Coat a piece of bread with some Cashew Chocolate Spread and enjoy right away.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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