Fried Pilau cheese balls
Introduce
Chef :
Raduma Jamse (0716271944)
Fried Pilau cheese balls
What do you do with left over pilau!? #festivedishcontest
#1recipe1tree
Ingredient
Food ration :
10 balls
Cooking time :
15 minutes
Cooking instructions
* Step 1
In a mixing bowl, mix the pilau, eggs and flour thoroughly
* Step 2
Scoop using a soup spoon and mould into balls
* Step 3
Pick one ball and press the using your thumb to make a hole. Fill the hole with a cheese piece and roll it back into a ball. Do this for the rest of the balls.
* Step 4
Dust them with the maize meal and arrange in a tray. Chill for 10 - 15 minutes
* Step 5
Remove and deep fry them till they form a nice crispy/crunchy coating
* Step 6
Serve with your desired sauce and ENJOY YOUR CHRISTMAS
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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