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Ingredient
Spicy Chicken Tawa Fry
Introduce
Ingredient
Food ration :
3-4 servingsCooking time :
20-25 mins
50 grams
curd(preferably hung curd)
1/2
lemon juice
to taste
Salt
1 tbsp
ginger garlic paste
1/2 tsp
red chilli powder
Pinch
orange food colour
1/2 tsp
green chilli paste
1/2 tsp
pepper Powder
1/4 tsp
garam masala
Handful
coriander
2-3 tbsp
Oil
Cooking instructions
* Step 1
Take chicken pieces Squeeze lemon juice and salt and keep aside for 15 mins
* Step 2
Then add curd, ginger garlic paste
* Step 3
Then add all masalas. Adjust salt
* Step 4
Keep aside for 2 hours.No need to refrigerate.
* Step 5
Take non stick tawa. Drizzle Little oil.Then add all the marinated chicken
* Step 6
Cover it and let it cook for 20-25 mins
* Step 7
Stirring occasionally in between.
* Step 8
Stir fry until chicken becomes dry.Then add garam masala and pepper powder.
* Step 9
Serve with coriander leaves
* Step 10
Goes well with chapati or rumali
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