Home Dish Crispy aloo Chaat

Crispy aloo Chaat

Introduce

Chef :

Maninder Kaur Bawa.

Crispy aloo Chaat

#streetfoodofindia Aloo Chaat is a street food popular in Delhi and famous all over India. It is a snack which is some times made with either dry masalas or using chutney's and dry masalas.

Cooking instructions

* Step 1

Cut the potatoes in cubes with it's skin. Fry in hot oil till brown and crisp.
Image step 1 Image step 1

* Step 2

In a bowl put salt and all the dry masalas,curd,green chutney, tamarind chutney, lemon juice and mix.Put hot crispy potatoes in this mixture and mix well and it is ready to serve.
Image step 2 Image step 2

* Step 3

Garnish it with more chutney,s,and pomegranate seeds (optional).
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Note: if there is a photo you can click to enlarge it

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