Home Dish Amla sharbat

Amla sharbat

Introduce

Chef :

Mukti Sahay

Amla sharbat

#Win #Week4 #HPA

Ingredient

Food ration :

2 servings

Cooking time :

30 mins
4 tbsp

Sugar

1/2 tsp

Black salt

1 inch

Ginger

Cooking instructions

* Step 1

Wash and remove the seeds of the amla.
Image step 1

* Step 2

Grind to make a smooth paste of amla and ginger. and strain it.
Image step 2

* Step 3

Heat sugar and two cup of water in a pan.
Image step 3

* Step 4

Add amla and ginger juice,black salt and lemon juice and cook for ten mins
Image step 4

* Step 5

Garnish with lemon chunks and mint leaves. Serve chilled.
Image step 5

Note: if there is a photo you can click to enlarge it

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1. Start Small

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