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Ingredient
Handvo
Introduce
Ingredient
Food ration :
2 servingsCooking time :
25 mins
2 cup
Sooji / semolina
1 cup
Curd
1 tbsp
Eno fruit salt
1/2 tsp
Turmeric powder
1 tsp
Chat masala
1 tbsp
Finely chopped beans
1 tbsp
Finely chopped carrot
1 tbsp
Finely chopped capsicum
2 tbsp
Grated bottle gourd / lauki
1/2 tsp
Garam masala
1/4 tsp
Black mustard seeds
8 - 10
Curry leaves
1/4 tsp
Cumin seeds
to taste
Salt
2 tbsp
Oil
Cooking instructions
* Step 1
In a bowl mix together semolina / suji,curd,turmeric powder,chat masala,garam masala powder,salt,green chilli, coriander leaves and all veggies with enough water for a thick consistency and leave it aside for half an hour.
* Step 2
Add eno fruit salt just before making handvo and mix well.
* Step 3
Heat oil in a non stick pan.
* Step 4
Add black mustard seeds and cumin seeds to crackle and add curry leaves
* Step 5
Pour the semolina / suji batter and let it cook on the low flame and covered
* Step 6
Cook for 10 mins then flip over till golden brown and crispy.
* Step 7
Cook again for 10 mins till brown and crispy.
* Step 8
Serve hot.
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