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Ingredient
Chocolate sandesh
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 mins
2 liter
Full cream milk
2 tbsp
Lemon juice
1 cup
Chocolate
1 tbsp
Cocoa powder
2 tbsp
Butter
4 tbsp
Sugar
2 tbsp
Almonds
Cooking instructions
* Step 1
Boil milk in a heavy bottom vessel
* Step 2
Once boiled switch off the flame and add lemon juice and cover it
* Step 3
Curdled the milk and we get soft paneer.
* Step 4
Strain in a muslin cloth and wash in a fresh water for two to three times.
* Step 5
Heat butter in a pan.
* Step 6
Add sugar,cocoa powder and paneer and saute for 4 - 5 mins till thick.
* Step 7
Add grated chocolate and mix well.
* Step 8
Once cooled to make a shape of sandesh.
* Step 9
Garnish with almonds.
* Step 10
Keep in the freeze for an hour and serve.
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