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Ingredient
Coconut chicken
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Ingredient
Food ration :
2 servingsCooking time :
30 mins
500 gms
Chicken pieces
1 cup
Coconut milk
2 tbsp
Poppy seeds
1 tbsp
Ginger garlic paste
1 tbsp
Lemon juice
1/4 tsp
Cinnamon powder
2 tbsp
Curd
1 tbsp
Coriander powder
1 tsp
Red chilli powder
1/2 tsp
Turmeric powder
2 - 4
cloves
2-4
Black pepper
to taste
Salt
4 tbsp
Oil
1 tbsp
Chopped coriander leaves
Cooking instructions
* Step 1
Wash and marinate chicken with curd,lemon juice,ginger garlic paste,red chilli powder,coriander powder,turmeric powder and salt.
* Step 2
Keep aside for an hour.
* Step 3
Heat oil in a pan.
* Step 4
Add cinnamon,star anise,cloves,black pepper to crackle.
* Step 5
Add chopped onion and saute till transparent.
* Step 6
Add marinated chicken and fry in a low flame.
* Step 7
Make a paste of coconut milk and poppy seeds and add in the chicken
* Step 8
Add green chilli and half cup of water.
* Step 9
Cover it and cook in alow flame till chicken pieces done or at least 10 mins.
* Step 10
Garnish with coriander leaves and serve hot.
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