Home Dish Chutney lassi

Chutney lassi

Introduce

Chef :

Mukti Sahay

Chutney lassi

#Rawmangoes

Ingredient

Food ration :

2 servings

Cooking time :

15 mins
1 tsp

Raw mango

1 tsp

Ginger

1 1/2 cup

Curd

1/2 cup

Water

Cooking instructions

* Step 1

Add mint leaves,green chilli,raw mango,ginger,black salt and half cup of water in the blender and blend it.

* Step 2

Add curd and blend it.

* Step 3

Take a glass add ice cubes and pour the chutney lassi.

* Step 4

Enjoy the refreshing drink

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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