Home Dish Chestnut halwa

Chestnut halwa

Introduce

Chef :

Mukti Sahay

Chestnut halwa

#navratri #satvik food

Ingredient

Food ration :

2 servings

Cooking time :

25 mins
1 cup

Sugar -

1.5 cup

Milk -

1 tbsp

Raisins -

Cooking instructions

* Step 1

Heat clarified butter in a pan.
Image step 1

* Step 2

Add chestnut flour in a low flame till it turns brown and gives out the fragrance.
Image step 2

* Step 3

Heat sugar and milk in a pan,keep it medium flame for 10 mins.
Image step 3

* Step 4

When it gets sticky means syrup is ready.
Image step 4

* Step 5

Add roasted chestnut flour and cardamom powder and mix well.

* Step 6

Add crushed cashew nuts and raisins and mix well.

* Step 7

Garnish with cashew nuts and serve.

Note: if there is a photo you can click to enlarge it

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