Home
Ingredient
Curd cake
Introduce
Ingredient
Food ration :
2 servingsCooking time :
30 seconds
1/2 bowl
Hang curd -
2 tbsp
Cottage cheese / paneer -
2 tbsp
Fresh cream -
2 tbsp
Sugar powder -
1 tbsp
Walnut -
1-2 drops
Vanilla extract -
1 tbsp
Crushed almonds -
Cooking instructions
* Step 1
Hang the curd in a muslin cloth for 2 - 3 hours and then prepare curd cake.
* Step 2
Add fresh cream,cottage cheese/ paneer,sugar powder and vanilla extract and mix well.
* Step 3
Bake 160` c for 30 seconds or you keep in the freeze for half an hour.
* Step 4
Garnish with walnuts and crushed almonds.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic