Home Dish Swordfish with Honey and Mustard Pasta

Swordfish with Honey and Mustard Pasta

Introduce

Chef :

Amazing Lady ( Grace)

Swordfish with Honey and Mustard Pasta

A twist to the tale, used Fresh Fish instead of the usual meats. #Quick, #Easy, #Cheap,

Ingredient

Food ration :

1 portion
1 teaspoon

Honey

2 tablespoons

Mayonnaise

Cooking instructions

* Step 1

In a flat fry pan, spray the pan with a little Oil and gently heat through the Fish, turning at least once. (Do not over-cook!)
Image step 1

* Step 2

Meanwhile, put the pasta on to cook, according to packet instructions, but, usually, throw into boiling water, with a teaspoon oil and a teaspoon of salt, for about 10-15 minutes. (NB:- 1 cup of dried Pasta makes 2+ cups cooked!)
Image step 2

* Step 3

While the two pans are cooking, mix the mayonnaise with the wholegrain Mustard and Honey. Check the taste and adjust if needed. Put aside for now.

* Step 4

When the pasta and fish are cooked, drain the pasta well, put on a plate and dribble the dressing over. Add the Fish and enjoy!!
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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