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Pistachio cheesecake (pistáciový cheesecake)
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Simi and MiloPistachio cheesecake (pistáciový cheesecake)
#mycookbook #cheesecake #dessert
Recipe 23
Cooking instructions
* Step 1
Prepare ingredients. (Pripravíme si ingrediencie.)
* Step 2
Smash cookies, mix it with melted butter and press it into cake tin. Cut pistachios into small pieces. Cook pudding according to instructions on the packet. (Rozdrvíme si sušienky a zmiešame ich s roztopeným maslom. Pistácie nakrájame na malé kúsky. Uvaríme puding podľa inštrukcií na obale.)
* Step 3
Mix brown sugar with egg until smooth, then add pistachio pieces, vanilla sugar, mascarpone and pudding. (Vymiešame dohladka vajíčko s hnedým cukrom, potom pridáme kúsky pistácií, vanilkový cukor, mascarpone a puding.)
* Step 4
Pour the mixture into the cake tin and bake at 150°C for 40 minutes. Let the cake cool at room temperature and then put it into the fridge for a few hours. (Nalejeme zmes do formy a dáme piecť na 150°C na 40 minút. Necháme koláč vychladnúť pri izbovej teplote a potom ho na pár hodín vložíme do chladničky.)
* Step 5
Serve and enjoy 😉 (Podávame a želáme dobrú chuť 😉)
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Tag
mascarpone (500 g mascarpone)
butter cookies (140 g maslových sušienok)
butter (50 g masla)
peeled unsalted pistachios (1 šálka olúpaných nesolených pistácií)
brown sugar (1 šálka hnedého cukru)
egg (1 vajíčko)
vanilla sugar (1 balíček vanilkového cukru)
pistachio pudding (1 pistáciový puding)
milk (1/2 l mlieka)
spoons brown sugar (2 lyžice hnedého cukru)
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