Home Dish Pan-fried Leftover Egg White & Fetta

Pan-fried Leftover Egg White & Fetta

Introduce

Chef :

Hiroko Liston

Pan-fried Leftover Egg White & Fetta

What do you use leftover Egg White for? Today I had 4 Egg Whites, and I didn’t want to make any sweets. I decided to just cook them, but a good idea flashed into my mind, inspired by Halloumi cheese that I ate last night. I added some crumbled Fetta to the Egg White. The result? Why won’t you find it out yourself?

Ingredient

Cooking instructions

* Step 1

Mix Egg Whites and crumbled Fetta in a bowl.

* Step 2

Heat a small amount of Olive Oil in a frying pan, cook the mixture until both sides are golden. *I used a small ‘Tamagoyaki’ pan.
Image step 2

* Step 3

Cut into bite-size pieces and add to the salad you love.

Note: if there is a photo you can click to enlarge it

Tag

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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